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Carb Counter

LEGUMES
Beans, Peas, and Soy Products

Beans | Soy

Conversion Table | Return to Index

Food Serving Carbohydrates Dietary Fiber
Adzuki beans 1/2 cup, boiled

28.5 g

N/A

Baked Beans 1/2 cup
29 g
5 g
Baked Beans with bacon 1/2 cup
28 g
5 g
Beans & Chicken Burrito burrito
93 g
8 g
Black beans 1/2 cup, boiled

20.4 g

6.1 g

Black Bean Soup cup
25 g
5 g
Black Bean Tortilla Bowl
41 g
7 g
Black-eyed peas serving
40 g
11 g
Black soy beans 1/2 cup
8 g
7 g
Boston Baked Beans 1/2 cup
31 g
5 g
Broad beans 1/2 cup, boiled

16.7 g

4.6 g

Butter beans 1/2 cup
18 g
5 g
Calico beans recipe 1 serving
59 g
0
Cannellini beans 1/2 cup
18 g
6 g
Chick-peas, canned 1/2 cup

27.1 g

7.0 g

Chicken and Bean Soup serving - 13.2 oz
79 g
19 g
Chili Bean Soup Cupo
18 g
6 g
Cowpeas 1/2 cup, boiled

17.9 g

8.3 g

Currried Rice & Bean Soup Bowl
30 g
8.2 g
Edamame (green soy beans) cup (6.3 oz)
20 g
7.6 g
Edible-podded peas 1/2 cup, boiled

5.6 g

2.2 g

Fava beans 1/2 cup
16.7 g
4.6 g
French beans 1/2 cup, boiled

20.7 g

N/A

Garbanzo beans 1/2 cup
27.1 g
7.0 g
Great northern beans 1/2 cup, boiled

18.6 g

4.8 g

Green beans 1/2 cup, cooked
3.9 g
1.9 g
Green beans Amandine serving
9 g
4 g
Green peas 1/2 cup, boiled

12.5 g

2.4 g

Hummus 1 tablespoon
2 g
0.8 g
Italian beans 3/4 cup
5 g
2 g
Kidney beans 1/2 cup, boiled

20.1 g

6.9 g

Lentils 1/2 cup, boiled

19.9 g

5.2 g

Lima beans 1/2 cup, boiled

19.6 g

6.8 g

Lima beans, baby 1/2 cup, boiled

21.2 g

6.6 g

Mung beans 1/2 cup, boiled

19.3 g

0.8 g

Navy beans 1/2 cup, boiled

23.9 g

4.9 g

Peanuts 1 oz.
4.6 g
2.4 g
Peanuts, boiled 1 oz.
6.2 g
2.5 g
Peanuts, dry-roasted 1 oz.

6.0 g

2.2 g
Pink beans 1/2 cup, boiled

23.4 g

3.7 g

Pinto beans 1/2 cup, boiled

21.8 g

3.4 g

Pork and beans cup
50.6 g
13.9 g
Red beans and rice 6.1 oz serving
31 g
17 g
Refried beans serving
22.9 g
8.9 g
Snap beans, green 1/2 cup, boiled

4.9 g

1.8 g

Snap beans, yellow 1/2 cup, boiled

4.9 g

1.8 g

Soy beans 1/2 cup, boiled

8.5 g

N/A

Split peas 1/2 cup, boiled

20.7 g

3.1 g

White Bean & Vegetable Soup Cup
23 g
5 g
Winged beans 1/2 cup, boiled

12.9 g

N/A

Yard-long beans 1/2 cup, boiled

18.1 g

1.6 g

Soy Products

Food Serving Carbohydrates Dietary Fiber
Soy Bean Meal 1/2 cup
23 g
1.5 g
Soy Bean Oil teaspoon
0
0
Soy Bean Sprouts 1/2 cup
3.9 g
N/A
Soy Burger 2.5 oz
9 g
4 g
Soy Chai 1 cup
19 g
0
Soy Cheese 1 oz.
4 g
1 g
Soy Chips - Soy Crisps 17 crisps
14 g
2 g
Soy Coffee 1 cup - 8 oz.
25 g
0
Soy Cookie 1 oz.
15.3 g
0.3 g
Soy Cookie, Sandwich 1 sandwich - 2.6 oz.
32 g
2 g
Soy Drink 1 cup - 8 oz.
12 g
3.2 g
Soy Dream,non-dairy beverage 1/2 cup
17 g
0.5 g
Soy Flour Tbs.
1.8 g
0.5 g
Soy Margarine Serving
0
0
Soy Meat Deli meat 1 oz.
2 g
0.6 g
Soy Milk 1 cup - 8 oz.
23.5 g
1.5 g
Soy Ice Cream 1/2 cup (2.9 oz)
23 g
3 g
Soy Miso 1/2 cup

38.6 g

7.5 g
Soy Natto 1/2 cup

12.6 g

4.8 g
Soy Nayonaise (Mayonaise) 1 tablespoon
1 g
0
Soy Nut Butter 1 tablespoons
10 g
3 g
Soy Nuts 1 oz.
9.3 g
2.3 g
Soy Pancakes 1 oz. - 1 serving
25 g
0.5 g
Soy Protein bar 1 bar - 1.8 oz.
26 g
1 g
Soy Sauce (Soy & Wheat) 1 teaspoon
0.4
0
Soy Shake 1 scoop
17 g
1 g
Soy yoghurt, fruit 6 oz.

29 g

1 g
Soy yoghurt, plain 8 oz.
22 g
1 g
Tempeh 1/2 cup

14.1 g

N/A
Tofu, firm

1/4 block (about 3oz)

3.5 g

N/A
Tofu, firm 1/2 cup
2.4 g
1.4 g
Tofu block 1 block
14 g
7.6 g
Tofu, regular 1/4 block (about 4oz)

2.2 g

1.4 g


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New Carb Control Formula
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